Turmeric Rice Pilaf with Almonds
Forget any preconceptions you might have about rice being a background dish. Flavored with earthy turmeric, this fragrant, nutty pilaf has all the potential to be the star of the show. Use long-grain rice, like Basmati, which contains less starch and cooks into more distinct grains than the short-grain variety.
All of Anyday’s recipes are tested (and retested!) in many different microwaves and home kitchens to make sure they work — and work well.