
Maple Cinnamon Popcorn
This snack has all the flavors of french toast, but on popcorn — sweet, cinnamony, and buttery. It’s a crowd-pleaser. Eat by itself or try it on top of vanilla ice cream for a unique texture experience!
All of Anyday’s recipes are tested (and retested!) in many different microwaves and home kitchens to make sure they work — and work well.
Recommended Product
Product Size
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Small Dish
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Medium Shallow
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Large Shallow
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Medium Deep
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Large Deep
Prep Time
1 minCook Time
3-4 minsFree Time
to watch your favorite team play a game
Ingredients
- 1 tablespoon melted butter
- ⅛ teaspoon cinnamon
- 1 teaspoon maple syrup
- 3 tablespoons popcorn
- ½ teaspoon salt
- 1 ½ teaspoons oil
Preparation
- Melt butter in a small microwave-safe dish. Add in cinnamon and maple syrup and stir to combine. Set aside.
- Combine popcorn kernels into the Anyday dish with salt and oil and stir to coat. Cover with the lid (knob lifted).
- Cook in the microwave for 3-4 minutes, or until you only hear a pop every few seconds. If needed, add more time in 30-second intervals until finished.
- Add butter mixture to popcorn, cover Anyday dish with lid (knob pushed down), and shake until fully coated.
Serving suggestions & tips
- Great for movie night at home!
- Can swap in your favorite warm spices (nutmeg, allspice, mace, or citrus zest) to infuse the aromatic butter.
- Microwave ovens vary, even with the same wattages. Adjust cooking times as needed.