Coconut Rice

Ingredients

• ½ shallot, minced
• 2 tablespoons butter, diced 
• ¾ cup (145g) basmati rice 
• 1 cup (240ml) water
• ⅓ cup full-fat coconut milk
• Salt, to taste

Preparation

1. Add the onion, butter, rice, water, coconut milk, and salt to the Anyday dish and stir to combine. 
2. Cover with the lid (knob lifted), and cook in the microwave at Power Level 3
   ✕

   Certain foods cook best in the microwave at lower power levels. 

   Different microwaves have different settings. See your microwave manual (or look it up online) to learn how to change your microwave’s power level.

   For many microwaves: enter the cook time, press the “Power” (or “Power Level”) button, and select a number between 1-10. Other microwaves may require selecting the Power Level first, and then entering the cook time.

   Microwaves list power levels in different ways. Here’s a guide to help you adjust:

   PL 10 = 100% = High (default)

   PL 9 = 90% = High

   PL 8 = 80% = Med-High

   PL 7 = 70% = Med-High

   PL 6 = 60% = Medium

   PL 5 = 50% = Medium

   PL 4 = 40% = Med-Low

   PL 3 = 30% = Med-Low

   PL 2 = 20% = Low

   PL 1 = 10% = Low

   You will know if the power level has been successfully changed if you hear periodic changes in the microwave’s tone after it begins cooking.
   

   for 24-25 minutes, or until the liquid is almost fully absorbed and the rice is cooked through and tender. Once cooked, let the rice rest for 5 minutes with the lid still on for the rest of the liquid to absorb.
3. Fluff the rice with a fork and enjoy.

Serving suggestions & tips